Lunch menu Monday 5.10.2026
(11:30-14:30)
Lunch menu
| Soup | Price |
|---|---|
| Provensal fish soup | in menu 35 CZK / 60 CZK |
| Pheasant consomme with liver dumplings and vegetables | in menu 95 CZK / 125 CZK |
| Main dishes | Price |
| Fried codfish with potato puree | 230 CZK |
| Baked chicken leg with vegetables and rice | 230 CZK |
| Nicoise salad | 230 CZK |
| Caesar salad with chicken | 290 CZK |
| Beef tartare Na Kopci with fries and salad | 320 CZK |
