Lunch menu Wednesday 8. 4. 2026
(11:30-14:30)
Lunch menu
| Soup | Price |
|---|---|
| Frankfurt soup with sausage | in menu 35 CZK / 60 CZK |
| Pheasant consomme with marrow dumplings and vegetables | in menu 95 CZK / 125 CZK |
| Main dishes | Price |
| Chicken tikka masala with rice | 230 CZK |
| Pork chop with pommes frites and pepper sauce | 240 CZK |
| Gnocchi with cheese sauce | 230 CZK |
| Caesar salad with chicken | 290 CZK |
| Beef tartare Na Kopci with fries and salad | 320 CZK |
